Nantoka/点菜diǎn càiTraditional: 點菜点菜 (diǎn cài) is a Chinese word meaning “to order dishes (in a restaurant)”.Meanings1to order dishes (in a restaurant)Characters in 点菜点diǎn · to touch briefly; to tap菜cài · vegetable; greens (CL:棵[ke1])Related words点to touch briefly; to tap一点a bit; a little bit有点a little点儿erhua variant of 點|点[dian3]差点almost菜vegetable; greens (CL:棵[ke1])地点place重点to recount (e.g. results of election)重点important point; main point; focus观点point of view一点儿erhua variant of 一點|一点[yi1 dian3]晚点(of trains etc) lateStudy Chinese with flashcards →