Nantoka/煎炒jiān chǎo煎炒 (jiān chǎo) is a Chinese word meaning “to lightly fry”.Meanings1to lightly fryCharacters in 煎炒煎jiān · to pan fry炒chǎo · to sauté; to stir-fryRelated words炒to sauté; to stir-fry煎to pan fry煎饼jianbing, a savory Chinese crêpe煎熬to suffer炒鱿鱼(coll.) to fire sb炒作to hype炒面stir-fried noodles炒饭fried rice炒菜to stir-fry炒股(coll.) to speculate in stocks炒米fried rice炒冷饭to stir-fry leftover riceStudy Chinese with flashcards →